MOST BEAUTIFUL PALACE FRO VISIT IN INDIA(KERALA KUTTANAD)& DELICIOUS FOODS 

PRAWN ROAST( kerala style)

HOW MANY OF YOU GUYS LIKE PRAWN HERE A  METHOD

                                                                                     

                                                                                         

                                        

A simple dish. Easy to prepare. Taste good and looks good. Try it out!!!!

Prawn Roast Recipe

Ingredients:

• Prawns cleaned – 250g
• Oil – 6 tbsp
• Onion – 2 big
• Kashmiri Chilli Powder – ½ tsp
• Green Chilli – 3
• Turmeric powder – ½ tsp
• Coriander powder – ½ tsp
• Ginger garlic paste – 2 tsp
• Lemon juice – ½ tsp
• Curry leaves – 10

To Marinate:

• Chilli powder – 1 tsp
• Kashmiri chilli powder – 1 tsp
• Turmeric powder – ½ tsp
• Ginger garlic paste – 2 tsp
• Lemon juice – 1 tsp
• Salt

Method:

1. Mix all the ingredients to marinate. Add little water into it and make it to a paste.
2. Add cleaned prawns into it and keep it in the fridge for half an hour.
3. Heat oil in a nonstick pan and roast the prawns in a low-medium heat until its golden brown in colour. Remove it from the pan
4. To the pan add sliced onion, curry leaves.
5. When onion turns golden brown in colour add ginger garlic paste, green chilli and cook for 4-5 min.
6. Add kashmiri chilli, turmeric and coriander powder and cook for 2-3 min.
7. Add roasted prawns, lemon juice and mix well.
8. Cook for another 4-5 min and serve hot.

Tips:

• Always cook prawns in low- medium heat.
• Kashmiri chilli powder gives good red colour to your dish.

 Try in your home today!!!!

  

      

                                                                                                                                                          

                                                                                                                                                                                                                                                                                                                                                   

   

 Make money for pleasant life but not always we can make some delicious foods also for pleasant and happy life!!!

   Today i will tell how to make delicious indian style duck curry(kerala style kuttanad)

                                        Ingredients 

                                               Duck meat     -           1 kg

 

                                             Chili powder    -             2 Teaspoon

                                           

                                        Turmeric powder  -            1/4 Teaspoon

                                        Coriander powder -              1 Teaspoon

                                          Garlic paste         -              1 Teaspoon

                                             Pepper              -              5 gm

                                             Onion               -               Sliced half cup

                                        Coconut milk        -              1 cup

                                             Green chilli      -               7 nos 

                                               Meat masala   -               2 table spoon

                                               Ginger sliced  -               5 gm

                                               PREPARATION

 Fry onion pieces , Green chilli , ginger pieces in a fry pan with some cooking oil.When the substance become fry add duck meat mixed with masala add some coconut milk and a cup of water.Boil it 1/2 hour.When the meat become soft add chilli powder,Termeric powder.Mix well. Add appropriate salt. Allow to boil. When the gravy become paste add another full cup of coconut milk mixed with coriander powder.cover the pan with lid. When allow to boil again with 10 minutes. Then open the lid add some curry leaf stir well. Alight the pan from the stove. Serve it with chappathi, puri, rice and bread etc. Its should be a very delicious food. Please try in your home and enjoy cooking.     

                                          

                       

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